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“ clarified butter ” 2 Results

Use clarified butter with the lemon juice for the best hollandaise.

Egg yolks, Salt & pepper, Lemon juice, Water, Butter

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Hollandaise is similar to mayonnaise but it uses clarified butter instead of oil and lemon juice instead of vinegar. It's a trendy egg yolk sauce!

Egg yolks, White wine, Butter, Lemon juice, Salt

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sauce egg Deepseafish cook

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