10 cutlets recipes！cookbuzz – world recipes on a plate!

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Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of POV Italian Cooking. Though Chicken Piccata is an impressive dish, it can be made in about 20 minutes, making it the perfec

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POV Italian Cooking

Minced Beef Cutlets with Beetroot and Watercress

You can eat vegetables with the meat in this dish.

Minced beef, Watercress, Beetroot, Egg, Salt, Black pepper, 【A】, Breadcrumbs, Milk, 【B】, Plain flour, Eggs, Vegetable oil for frying, Horseradish sauce, Brown sauce

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Yukari Elliott

Pork Cutlets Spanish-Style

It's a perfect match between the saltiness of the cheese and the sweetness of the quince.

Pork loin fillets, Manchego cheese, Quince jelly, Olive oil, Salt & pepper, Flour, Beaten egg, Breadcrumbs, Tomatoes, black olives, onions for garnish, Lemon wedges

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yhiranuma

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Hot Trends

Portobello Mushroom Cutlets

It makes an amazing main dish for dinner!

Portobello mushrooms, Breadcrumbs, Parmigiano reggiano (grated), Dried oregano, Garlic, Egg, Flour, Olive oil for frying, Salt & pepper, Lemon

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Mizue

Oven Baked Pork Fillet Cutlets (Katsu)

Use spray oil and put in the oven for a healthy katsu!

Pork fillets, Salt & pepper, Flour, Egg, Breadcrumbs, Spray oil, Mozzarella cheese, Cherry tomatoes

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Tobuchan

Cod Roe Cutlets With Tartare Sauce

Tinned cod roe is only about ￡1.30, so why don't you give this a go.

Princes Cod Roe, Flour, Egg, Breadcrumbs, Vegetable oil for frying, Tartare Sauce:, Hard-boiled egg, Gherkins, Onion, Mayonnaise, Vinegar, Fresh parsley, Salt & pepper

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KitchenCIB

Oven Baked Chicken and Pork Cutlets

These are healthy because you use spray oil.

Pork loin fillet, Chicken thigh, Salt & pepper, Flour, Eggs, Breadcrumbs, Spray oil, Red & green pepper

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Tobuchan

Chicken Cutlets with Ponzu Sauce & Mooli

The crispy chicken is so irresistible.

Chicken breast fillets, Salt & pepper, Flour, Egg, Breadcrumbs, Mooli (grated), Lemon ponzu sauce:, Lemon juice, Dashi broth (thick), Mirin, Soy sauce, Chives

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yhiranuma